My
Aunt Martha
was
so
right-on
with
her
Pearl of Wisdom
ONLY
yes, only
eat a
really really good cookie
here
(courtesy of Isabel)
is
a
Really Really Good Cookie
remember
the
blog?
(it is highlighted for easy referral)
I
baked
these
Speculaas Nutella Cookies
Speculaas Nutella Cookies
as
a
birthday treat
for an
old
(not OLD….. but old)
family
friend
that was
born in
the Netherlands
you mix up
Speculaas
with
butter sugars flour….
then
s w i r l
in
Nutella
then roll
the
dough
into
balls
make a criss cross
with
the
tine
of a
fork
bake
and
indulge
crispy
on the outside
and
perfectly
chewy
in the inside
Here's
the
recipe:
Izzy's Speculaas Nutella Cookies
1/2 c. Speculaas spread
1/2 c. softened butter
1/2 c. sugar
1/2 c. brown sugar
1 egg
1 tsp. vanilla
1 1/4 c. flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 c. Nutella
375 degree oven
In a mixer (or with a mixer, if you like the hand kind better) combine Speculaas
and butter until well combined and pale in color
Beat in sugars, egg and vanilla. Set aside.
In a separate bowl, whisk flour, baking powder and soda and mix into Speculaas batter until just combined.
Swirl Nutella into dough.
Form into walnut sized balls and criss cross with the tines of a fork
Bake about 12 minutes until a teeny bit brown around edges.
Cool on a baking rack (if you can… …)
Cool on a baking rack (if you can… …)
This would be an amazing Christmas Cookie !!
Thank you for this yummy little gift! I can't wait to make them (and I don't even like to bake) :-)
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